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in Great River, NY
Banquet Captain - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 150 Great River Rd Great River, New York |
About this job
Come join us at one of our premier catering venues as a Banquet Captain!
Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs/
Position: Banquet Captain
Qualifications:
-Great problem solving skills.
-Great attention to detail.
-Excellent interpersonal and communication skills.
-1-2+ yrs catering experience required.
Job Duties and Responsibilities:
-Oversee catered events.
-Schedule banquet service personnel and assign specific tasks or services.
-Ensure that safety and sanitation codes are followed.
-Train staff to recognize improper guest behavior.
-Examine the cleanliness of the venue, such as the condition of the bathrooms, prior to a function.
-Ensure that elements of a venue are ready before guests arrive, including the dining tables, bar, food, and beverages.
-Interact with the host to respond to any special requests or last-minute adjustments.
-Monitor the activities of workers and guests and respond to questions, complaints, or comments that may arise.
-Supervise cleanup, inventory, and storage of supplies and equipment.
Pay & Perks:
-Hourly pay
-Paid Time Off for Full Time Employees
-401K for Full Time Employees
-Medical, Dental, Vision Benefits for Full-Time Employees
The Company:
Founded in 1890, Lessing’s Hospitality Group is a sixth-generation, family-owned company comprised of over 120 locations throughout the Northeast and Florida. Lessing’s operates 20 wedding and catering venues, 1 live music venue, 14 full-service restaurants, 1 virtual kitchen concept, over 80 corporate and academic dining centers, 6 Blaze Fast-Fire'd Pizza franchises, and a historic inn. Steeped in over 130 years of tradition, but adapting to a constantly changing industry, Lessing’s Hospitality Group’s focus is on providing each guest with unique, personalized experiences and remarkable hospitality.
Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs/
Position: Banquet Captain
Qualifications:
-Great problem solving skills.
-Great attention to detail.
-Excellent interpersonal and communication skills.
-1-2+ yrs catering experience required.
Job Duties and Responsibilities:
-Oversee catered events.
-Schedule banquet service personnel and assign specific tasks or services.
-Ensure that safety and sanitation codes are followed.
-Train staff to recognize improper guest behavior.
-Examine the cleanliness of the venue, such as the condition of the bathrooms, prior to a function.
-Ensure that elements of a venue are ready before guests arrive, including the dining tables, bar, food, and beverages.
-Interact with the host to respond to any special requests or last-minute adjustments.
-Monitor the activities of workers and guests and respond to questions, complaints, or comments that may arise.
-Supervise cleanup, inventory, and storage of supplies and equipment.
Pay & Perks:
-Hourly pay
-Paid Time Off for Full Time Employees
-401K for Full Time Employees
-Medical, Dental, Vision Benefits for Full-Time Employees
The Company:
Founded in 1890, Lessing’s Hospitality Group is a sixth-generation, family-owned company comprised of over 120 locations throughout the Northeast and Florida. Lessing’s operates 20 wedding and catering venues, 1 live music venue, 14 full-service restaurants, 1 virtual kitchen concept, over 80 corporate and academic dining centers, 6 Blaze Fast-Fire'd Pizza franchises, and a historic inn. Steeped in over 130 years of tradition, but adapting to a constantly changing industry, Lessing’s Hospitality Group’s focus is on providing each guest with unique, personalized experiences and remarkable hospitality.