Field Restaurant Auditor

Field Restaurant Auditor (18006547) Description

Conducts Food Safety and Operations audits based on Chipotle’s standards. Provides detailed assessment and evaluation of food safety practices and operations execution in restaurants in verbal and written form using online audit form and shoulder to shoulder training in restaurants. Works with all levels of management in Safety Security & Risk and Operations to ensure that food safety and operational standards are met.

Main Accountabilities

In addition to following Chipotle’s policies and procedures, principal accountabilities include, but are not limited to:

• Providing honest, accurate audit reports of a restaurant’s food safety and operational execution:

1. conducting food safety and operations audits
2. coaching teams on what our food safety and operational standards are
3. training them on how to conduct thorough, honest food safety and operations audits
4. training them on why adhering to proper food safety practices and procedures is necessary
5. training them on best practices in terms of how to execute such practices and procedures in their restaurants, per the training materials

• Writing online reviews of each audited restaurant's food safety and operational execution
• Protects Chipotle’s economic model by adhering to all travel policies and procedures

Qualifications

Education/Training

• B.A./B.S. in related field or an equivalent in education and experience

Knowledge/Skills

• Knowledge of Chipotle food safety procedures
• Knowledge of Chipotle Operations
• Ability to be honest, energetic, enthusiastic, and positive
• Demonstrated judgment and mature business skills
• Ability to handle multiple processes, provide accurate data, and get things done in a timely manner
• Excellent written and oral communication/presentation skills in order to effectively and credibly communicate via online audits and e-mail
• Familiarity with computer applications such as Microsoft Word
• Ability to lead, train, motivate and coach others

Work Experience

• Restaurateur at Chipotle preferred

Requirements

• Extensive travel (85%-100% of the time)

Primary Location: District of Columbia - Washington - 0190 - DuPont Circle-(00190) Work Location: 0190 - DuPont Circle-(00190) 1629 Connecticut Ave NW, Ste 2 Washington 20009-1032