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Hours Full-time
Location 18155 Blanco Rd
San Antonio, Texas

About this job

  • We are off 1604/Blanco please apply in person and meet with our Manager after 2pm-6pm!
  • Insure That All Food Items Are Prepared As Prescribed By Recipe And Procedure To Meet The Quality And Quantity Standards of Frontier Enterprises.
  • Maintain Work Area In A Clean And Organized Fashion.

  • Communicate With Supervisor Concerning Storages, Waste, Maintenance Needs, Changes In Procedure, And Supply Needs.

  • Clean Kitchen Floors By Sweeping, Scrubbing, Mopping And Or Hosing Down With Water

  • Sanitizes Food (Contact, Storage, And Preparation Areas)

  • Operates Commercial Type Kitchen Equipment

  • Communicates With Kitchen Staff And Supervisor

Requirements

Our History, Our Promise

In 1947,  Hasslocher opened a bicycle rental business at the front gate of Brackenridge Park. When summer arrived he started selling sliced, ice-cold watermelon next to his bike stand. It was here that he met his wife and lifetime business partner, Veva Ball.

Soon Jim started selling charcoal-broiled hamburgers at a stand which evolved into the first Frontier Drive-In. The popular drive-in was a favorite meeting place and became famous for its burgers, onion rings, milkshakes and carhops.

Jim's aim was to provide his customers with the highest quality food at the lowest possible price. It was an original idea with a loyal following.

It is due to the loyalty of his customers that today the Hasslocher's Frontier Enterprises operates Jims Restaurants in San Antonio and Austin, The Magic Time Machine restaurants in San Antonio and Dallas, La Fonda Alamo Heights, and Frontier Burger all offering the same great value and outstanding quality that was served at that first watermelon stand over 70 years ago.