Interviewing PM Line Cooks and AM Dishwashers at Joinery in Sausalito!

JOINERY is a beer hall and rotisserie on Sausalito’s waterfront featuring exceptional beer and hearty, seasonal fare in a warm, communal setting. 

If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! 

We are currently interviewing for PM Line Cooks and AM Dishwashers!

The Line Cook will set up their workstation with required mise en place, tools, equipment and supplies according to standards. The Line Cook will prepare and produce menu items for the restaurants private dining and/or bar, following recipes and yield guides, and proper plate presentation and garnish for all dishes. Line Cooks also maintain the organization, cleanliness and sanitation of work areas and equipment.

MINIMUM QUALIFICATIONS:

• Two years’ restaurant experience
• Two years’ experience in a food preparation position
• Ability to communicate in English with guests, co-workers and management to their understanding
• Food Handler Certification

The Dishwasher responsibilities include:

• Maintaining Dish Area
• Cleaning and stacking glassware, silverware, and plates.
• Helping to refresh meeting rooms
• Job will require being able to lift 20-60 pounds

JOINERY is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.

We offer medical, dental, vision, a wellness program, 401(k) plan, and company discounts at our proprietary restaurants and hotels.