Concessions Cashier

Job Listing: Hospitality Cashier- Quick Serve

Job Type: Operations

Centerplate and our partner venues have been defining extraordinary experiences through thoughtful

hospitality, expertly delivered, for more than 80 years at gathering places across North America and the

United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time

that people spend together more rewarding and more valuable. “Making it better to be there since

1929.”TM

Location: We are seeking a Hospitality Cashier- Quick Serve for the KFC Yum! Center in Louisville, KY

Venue Description: Sports Arena seating 22,000 guests

Principal Function

The Hospitality Cashier- Quick Serve is responsible for ensuring that guests receive an exceptional level

of service by assisting guests at points of sale. This position typically exists within a sporting or events

area, or in a Convention Center with retail food and beverage stands and kiosks. Style of service may

include take-away, cafeteria-style, restaurant-style or in-seat service format.

The Hospitality Cashier- Quick Serve’s top priority will be to ensure that the Centerplate’s standards for

handling cash and credit card transactions are consistently executed.

Essential Responsibilities

• Provide outstanding service to all Quick Serve customers.

• Ensure that policies and procedures for processing customer sales transactions are adhered to.

• Ensure quality and safety standards are maintained.

Qualifications/Skills

Required:

• High school diploma or equivalent.

• TIPS or TEAM trained or equivalent.

• Of age to sever alcoholic beverages, based on state requirements.

• Demonstrated ability to understand and effectively implement written and verbal instructions.

• Strong team orientation and ability to work with a variety of departments to accomplish assigned

tasks.

• Ability to perform simple mathematical calculations, to include addition, subtraction, multiplication

and division.

• Ability to utilize a calculator, change counters and manually count and accurately make change

for transactions involving large sums of money.

• Ability to work well independently.

• Ability to work well in a high stress, fast paced environment.

• Must be able to speak, read, write and understand the primary language(s) used by guests who

typically visit the work location.

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• Technology aptitude for working with POS and digital register.

• Strong skills for providing guest service with keen ability to connect easily with customers.

• Scheduling flexibility to meet operational needs. Hours may be extended or irregular to include

nights, weekends and holidays.

Other requirements include but are not limited to:

Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise;

must be able to lift up to 30 pounds in weight; must be able to maneuver in an often tightly-quartered

environment.

Hours are often extended or irregular to include nights, weekends and holidays.

** Please include salary requirements when applying.**

Thank you for expressing interest in employment with Centerplate. While only those candidates

considered for this position will be contacted, your resume will remain on file for 90 days.

Centerplate is an Equal Opportunity Employer.