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Hours Part-time, Full-time
Location 166 Second Avenue N.
Nashville, Tennessee

About this job

Rodizio Grill is Voted One of Nashville Best New Restaurants - Nashville Scene Best of Readers Poll Business exploded in 2016 and is growing in 2017! Nashville Tourist season is coming up. $10-$16 PER HOUR AVRAGE TIP SHARE!Every great car needs great tires. The tires give traction when thevehicle accelerates. They grip the road in rough weather. They providestability in turns. And although they mainly work behind the scenes,they are a huge factor in the overall success of the car.So it is with the Bussers at Rodizio Grill. They are critical to the successof the restaurant. They keep the restaurant stable as guests come andgo. They provide fast and clean table turns, making it possible forguests to be seated more efficiently. They give strength to the entireoperation as they quietly and steadily work to keep each departmentmoving forward.As a busser, it’s important you understand your role in supporting allaspects of the operation. The engine of our restaurant, the kitchen, willcontinue to provide great quality and product, but it’s up to the frontof-the-houseto deliver that exceptional product to the guests whocome to enjoy it. You may not interact directly with each guest whocomes into the restaurant, but everything you do will certainly have anindirect impact on those guests.Become familiar with the procedures and expectations of the bussers.Look for opportunities to serve. Be alert and attentive to what’s goingon around you. The best bussers are those who know what to do andget it done without being asked.