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Hours Full-time, Part-time
Location 215 S Bois D'Arc St.
Forney, Texas

About this job

Eno's is seeking both entry-level and experienced prep cooks! . As a prep cook, you will be expected to execute recipes and ingredient preparation, ensure ingredient and dish quality, support line cooks during peak service times and assist dishwashers during slower periods, and thrive in a very fast-paced environment. Experience in similar pizza-focused concepts is a big plus. Pay is competitive and based on experience.

PRIMARY RESPONSIBILITIES:
- Executes all recipes and ingredient preparation for the day based on kitchen manager's forecasting
- Responsible for the production and quality of all ingredients, recipes, and dishes produced by his or her station
- Supports line cooks during busy service periods
- Assists with dishwashing duties during lunch and other slow periods
- Maintains and cleans all cooking and food storage apparatus necessary for the prep station including slicers, mixers, food processors, dough sheeter, refrigerators, stoves, ovens, and other equipment
- Follows all cleaning schedules and standards for the kitchen as determined by kitchen management including breakdown of station after service periods and working with all BOH staff to clean communal areas of the kitchen

Requirements

Job Requirements
- Experience with quantity food preparation preferred
- Demonstrate cooking skills and ability to follow established menus and recipes
- Ability to remain standing for long periods of time. Able to reach, bend, stoop and frequently lift up to 50 pounds.
- Must be Food Handler certified.

Additional Information
At Eno's, whether it's date night, family dinner, or a weekday lunch, you are welcome at our table. Our love of our neighborhood is only secondary to our love of incredible food - and we live to share both with you. Come on by and sample our piping hot pizzas, farm-fresh salads and ice-cold craft beers today! Apply in person or online.