Restaurant Manager (Dana Point)-FT - Full-time

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Description :
Lunatics Wanted!! We are seeking leaders for our next generation of Lunatics who are passionate about life, goals, people and of course real food. A lunatic is energetic, passionate, enthusiastic, driven and inspired to create a unique experience.
Restaurant Manager:

• Leaders-The success and development of others is a top priority!
• Energetic and Engaged – This is your restaurant, own it!
• Part of the team – We are family and together we are passionate, energetic, inviting, honest, and proud.
• The Power of One You - You make the difference in the guest experience with everything that you do.

We look to our Restaurant Managers to inspire, train and develop their team on a daily basis. The Restaurant Manager will provide support for the General Manager in leading successful day to day operations.
As the Restaurant Manager, you will:

• You will provide daily leadership and development to all Front of the House Team Members
• Know and comply with all Luna Grill standards
• Assist with building restaurant sales, and maintaining budget through the P&L
• Prepare weekly schedule for the Front of the House with the assistance of the General Manager
• Process all reports in a timely manner

Our Restaurant Managers need to:

• Possess the highest form of integrity, trustworthy, and reliable
• Ability to work with little to no supervision
• Communicate clearly and effectively with guests and team members
• Show and provide effective leadership and problem solving skills
• Provide a strong, detailed orientation to all front of the house team members

We are committed to creating an environment of fostering growth and development throughout Luna Grill.
Being a Lunatic is a must! Because let’s face it, our culture cannot be duplicated…..Join the Luna Grill Family!