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Hours Full-time, Part-time
Location 8020 Highway 7
Saint Louis Park, Minnesota

About this job

Find us on Facebook @KnollwoodCFA

Kitchen Director

Are you looking for: A Better Boss, Brighter Future and an Opportunity to Make and Impact?

Our team members are drawn to us because of our commitment to serve and grow people . The leaders we build desire to grow into strong and effective influencers.

The Kitchen Director is a key player in producing restaurant success. Yes, the kitchen is the heartbeat of the restaurant. Producing high quality food safely and quickly is critical.

Director is responsible for overseeing daily operations of the kitchen while providing professional leadership and direction to kitchen team members. Ensures team members are properly trained in using food handling techniques. Provides leadership in coaching kitchen team members to follow all recipes, food preparations to meet Chick-fil-A's specification and commitment to quality. Maintains a safe, organized and sanitized kitchen.

Requirements

Job Requirements
You must be hard-working, team-oriented, friendly, honest and have great customer skills.

What you will do
-Ensuring quality of kitchen equipment and inventory
-Monitor food cost
-Participate in hiring of new team members
-Formulate strategies to improve performance of staff, quality of food, and speed of service
-Ensure SAFE Daily Criticals are done and tracked daily
-Monitor CEM scores as assigned
-Ensure waste is documented and develop strategies to reduce waste
-Maintain inventory
-Ensure food is prepared properly in accordance with Chick-fil-A's and DHEC standards (i.e. Timers, Temperature of
food, FIFO)
-Performs truck order assignments Additional Info


Additional Information
Great people choose to work for us because we create a positive learning environment where they have opportunities to be connected and grow. Not only are you well trained on your specific job task but you will also meet regularly with a coaching mentor to help you grow and reach personal goals.

We have a well trained, friendly and attentive team. All our team members enjoy the challenge of serving as many guest as possible with high quality food while having fun .

Come find out what you are made of and don't be surprised when you become even more of a champion.

Key Benefits:
College scholarship opportunities (up to $10,000)
Sundays off
Flexible schedules
Competitive pay
Free meals
Fun team environment