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Host
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 3920 Southwest 42nd St. Ocala, Florida |
About this job
We Are Now Hiring Restaurant Hosts!
Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture is one that you are interested in living by we would love for you to join our team!
Responsibilities:
• Greeting and engaging with guests as they enter and putting them on a waiting list as necessary.
• Providing guests with menus and answering any initial questions.
• Seating guests at tables.
• Assigning guests to tables they prefer, while keeping table rotation in mind.
• Responding to complaints and helping to resolve them.
• Answering phone calls, taking TOGO orders, and answering questions.
• Menu knowledge.
• Helping out with other positions in the restaurant as needed.
• Providing great customer service.
Working Conditions & Physical Requirements:
A Host/Hostess is expected to be able to perform the job functions with reasonable accommodation. Physical demands include:
• Remain standing for extended periods of time, bending, squatting, and lifting, up to 50 lbs., above waist level.
• Must be able to exchange accurate information by effectively talking and listening.
Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture is one that you are interested in living by we would love for you to join our team!
Responsibilities:
• Greeting and engaging with guests as they enter and putting them on a waiting list as necessary.
• Providing guests with menus and answering any initial questions.
• Seating guests at tables.
• Assigning guests to tables they prefer, while keeping table rotation in mind.
• Responding to complaints and helping to resolve them.
• Answering phone calls, taking TOGO orders, and answering questions.
• Menu knowledge.
• Helping out with other positions in the restaurant as needed.
• Providing great customer service.
Working Conditions & Physical Requirements:
A Host/Hostess is expected to be able to perform the job functions with reasonable accommodation. Physical demands include:
• Remain standing for extended periods of time, bending, squatting, and lifting, up to 50 lbs., above waist level.
• Must be able to exchange accurate information by effectively talking and listening.
Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.
Requirements
Job Requirements
* Ability to provide top notch customer service in a fast-paced environment.
* A positive attitude and ability work well under pressure with all restaurant staff.
* Does high-quality work while unsupervised.
* Able to work in a standing position for long periods of time.
* Able to safely lift and easily maneuver trays of food when necessary.
* Willing to follow instructions and ask questions for clarification if needed.
* Able to handle money accurately and operate a point-of-sale system.
Additional Information
Benefits of Working with Our Team:
* We offer all team members flexible scheduling.
* Competitive pay, and;
* Extensive opportunities for growth within the Company.
* Ability to provide top notch customer service in a fast-paced environment.
* A positive attitude and ability work well under pressure with all restaurant staff.
* Does high-quality work while unsupervised.
* Able to work in a standing position for long periods of time.
* Able to safely lift and easily maneuver trays of food when necessary.
* Willing to follow instructions and ask questions for clarification if needed.
* Able to handle money accurately and operate a point-of-sale system.
Additional Information
Benefits of Working with Our Team:
* We offer all team members flexible scheduling.
* Competitive pay, and;
* Extensive opportunities for growth within the Company.