deli counter help

Job Summary

The primary purpose of the Deli Clerk is to create an outstanding customer experience through exceptional service. The Deli Clerk is to establish and maintain a safe and clean environment that encourages customers to return. The Deli Clerk is responsible for selecting and packaging products ordered by customers, filling and maintaining products and displays, preparing special orders and party trays and operating meat and cheese slicers,, microwave, cutting tools, scale and other deli equipment. Must be available weekends and holidays