Banquet Bartender (Newberg) - Full-time / Part-time

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the Willamette Valley. Meetings & Events at The Allison Inn & Spa has elegant, dedicated function space in the west wing. Reflecting the bounty of the Willamette Valley, our seasoned culinary team at JORY delivers an array of elegant foods featuring seasonal catering menus. At The Allison Inn & Spa our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by the bounty and warmth of our surroundings and community, genuinely dedicated to providing world class service and meaningful memories for our guests. Join us as we strive for excellence. Duties and Responsibilities * Mix, cut garnish and serve alcoholic and non-alcoholic beverages following standard recipes * Assess guest needs and preferences to make recommendations * Ensure guest meets minimum drinking age prior to serving alcoholic beverages * Stay guest focused and nurture an excellent guest experience * Adhere to side work requirements as set forth by banquet managers Job Skills/Requirements/ Qualifications * Basic knowledge of beer, wine and spirits. * Mathematical skills a must, handling of money and giving correct change. * Good manual dexterity skills. * Must possess excellent communications skills, be well-organized, multi-task and able to think and act quickly and effectively while maintaining self-composure. * Must have social awareness, be guest sensitive and possess a good sense of timing. * Pride in personal appearance and a dedication to your profession is a must. * Display integrity and honesty in all aspects of bartending. * Open availability needed including evenings, weekends and holidays. * Passing of a Background Check and Drug Screening
Associated topics: alcohol, bar, barback, beverage service, brewtender, club bartender, drink, drink service, pub bartender, wine