Restaurant Host (Newberg) - Full-time / Part-time

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the Willamette Valley. JORY is the signature restaurant at The Allison Inn & Spa. Our creative fine dining menus accentuate the native flavors of the Willamette Valley with a strong influence on seasonal, farm-to-table agriculture. Each morning ripe vegetables are picked to be woven into the daily menu plan. At The Allison Inn & Spa our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by the bounty and warmth of our surroundings and community, genuinely dedicated to providing world class service and meaningful memories for our guests. Join us as we strive for excellence. Duties and Responsibilities * Hospitality-minded with an interest in fine dining cuisine and wine knowledge. * Duties include, but not limited to, making reservations, seating guests, serving drinks, completing side work, organizing and stocking host stand and serving as liaison with front desk and restaurant managers for guest needs. * Be knowledgeable about local entertainment options. * Open Table knowledge. * Table numbers, section divisions and position knowledge. * Keep a neat, groomed appearance as per The Allison guidelines. * Be in proper, clean, well maintained uniform at all times. * Follow side-work directions and maintain restaurant in a clean, organized fashion. * Stock host stand with needed supplies. * Maintain sanitation and cleanliness per Jory and Oregon state health guidelines. * Follow service guidelines through the complete meal service. * Maintain service through closing. * Serve as liaison with front desk and restaurant managers for guests needs and comments Job Skills/Requirements/Qualifications * Required experience: 1 year in a restaurant, stand alone or hotel preferred, but not required. * Ability to work a flexible schedule to include weekends, evenings and holidays. * Ability to effectively communicate with all team members. * An enthusiastic, positive demeanor and desire to provide exceptional guest service. * Background Check * Drug Screening * OLCC License * Food Handlers Permit Working conditions/Physical Requirements Ability to be on your feet for 8 hour shifts.
Associated topics: anfitri?nes, auxiliar de comedor, banquet server, dining room captain, hostess, restaurant server, server camarero, servidor, servidor de banquetes, wait staff