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COOK
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Norfolk, VA Norfolk, Virginia |
About this job
Job Description: Prepares all hot foods for patient trayline, caf ? A(C), and functions including (but not limited to) entrees, vegetables, starches, and bakery items. Education Level
High School Grad or Equivalent Experience
Required: Cook - License
Required: None, unless noted in the A???Other A??? section below Preferred: Food Handlers, ServSafe Food Handler Skills
Required: Active Learning, Active Listening, Communication, Critical Thinking, Monitoring, Reading Comprehension, Service Orientation, Speaking, Time Management, Writing Preferred: None, unless noted in the A???Other A??? section below Other
PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure: Food Handlers (as required by local Health Department)
High School Grad or Equivalent Experience
Required: Cook - License
Required: None, unless noted in the A???Other A??? section below Preferred: Food Handlers, ServSafe Food Handler Skills
Required: Active Learning, Active Listening, Communication, Critical Thinking, Monitoring, Reading Comprehension, Service Orientation, Speaking, Time Management, Writing Preferred: None, unless noted in the A???Other A??? section below Other
PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure: Food Handlers (as required by local Health Department)
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