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in Bend, OR

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Hours Full-time, Part-time
Location Bend, OR
Bend, Oregon

About this job

  • Setting up and running the breakfast buffet
  • Monitor the quality and consistency of all food served from the buffet
  • Prepare proper food quantities based on forecasted room counts
  • Assist with other kitchen operations as needed and directed
  • Prepare next days food quantities based on forecasted room counts
  • Coordinate removal and proper storage of all food and decorations from the buffet line.
  • Maintain food at proper temperature
  • Keep work area clean and organized
  • Set up, restock and maintain food preparation areas
  • Prepare foods in accordance with working menus and recipe cards
  • Other duties as assigned or as needed to create Signature Moments for our guests.