Back of House Team Members - Full-time / Part-time

Welcome to our amazing world. A brand that is filled to the brim with passionate people, creative thinkers, overachievers, servant leaders and folks having a blast doing what they do best - helping others.

Established in Chicago in 1991, Corner Bakery Cafe is one of the leaders of fast casual dining, a segment that blends the best of two worlds. Customers rave over our innovative, seasonal menu options ranging from hot prepared breakfasts and signature Paninis to handcrafted salads, sandwiches, pastas and mouthwatering sweets.

We are where the community stops in for a quick, healthy bite or for a leisurely stop to catch up on conversation over coffee and craveable treats.  We're fast - guests have busy lives. Whether they join us to linger over a morning cup of coffee or they're with us for a quick lunch, we're there to serve them promptly. But we're also casual dining, meaning we believe in delivering food to the table. Guests also enjoy nice touches like real tableware - a break from today's plastic, self-service world. 

Our Back of House team is an integral part of our commitment to quality. Prepping, cooking, preparing, and presenting outstanding food -every time- is the mission of our Back of House team members. Our high standards ensure excellent guest experiences that will make them want to return.

NOW HIRING:
* AM & PM Line & Sauté Cooks
* Breakfast / Bakery Production
* Kitchen Prep / Dish Staff

Going to school? Looking for a second job? Or looking for the right place to start your career? As a growing company, we're always looking for our future leaders. 

Join our Back of House team at Corner Bakery Cafe - a place where growth, better hours and great potential are offered every day. That's all served in a culture that understands you have to have a life and need the time to enjoy it. SAVOR your opportunity today!