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in Edgewater, MD
Restaurant Team Member Open Interviews - Edgewater, MD
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | Edgewater, MD Edgewater, Maryland |
About this job
Restaurant Team Member Open Interviews - Edgewater, MD (17025803) Description http://flexbooker.com/chipotle/1488
EVENT DATE: 10/18/17
EVENT TIME: 9am – 11am
Schedule your own interview. You’ve been invited to join us at an open interview event in Edgewater, MD on Wednesday, 10/18. We'll be hiring for multiple open positions.
Interviews will be held from 9am – 11am at our restaurant located at 3046 Solomons Island Rd, Suite 200, Edgewater, MD 21037. To register for an interview, click the ‘Register’ button and select a time slot that works for you.
EVENT DATE: 10/18/17
EVENT TIME: 9am – 11am
Schedule your own interview. You’ve been invited to join us at an open interview event in Edgewater, MD on Wednesday, 10/18. We'll be hiring for multiple open positions.
Interviews will be held from 9am – 11am at our restaurant located at 3046 Solomons Island Rd, Suite 200, Edgewater, MD 21037. To register for an interview, click the ‘Register’ button and select a time slot that works for you.
You must be 16 years or older to apply.
Primary Location: Maryland - Edgewater - 1488 - Lee Airport-(01488) Work Location: 1488 - Lee Airport-(01488) 3046 Solomons Island Rd, Suite 200 Edgewater 21037To prepare for your interview, you can learn more about careers at Chipotle .
Our Crew members take pride in preparing and serving Chipotle’s delicious food. By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food preparation, sanitation, teamwork and customer service, they help to ensure that the Chipotle customer experience is always the best it can be. Crew members’ responsibilities require them to be on their feet working while clocked in. At Chipotle we don't have multiple job titles for our entry level employees but all of our crew will play the role of dishwasher, cashier, server, host, bartender, cook, prep cook, etc. so be prepared to learn a lot and work hard if you join the team.
Our Crew members take pride in preparing and serving Chipotle’s delicious food. By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food preparation, sanitation, teamwork and customer service, they help to ensure that the Chipotle customer experience is always the best it can be. Crew members’ responsibilities require them to be on their feet working while clocked in. At Chipotle we don't have multiple job titles for our entry level employees but all of our crew will play the role of dishwasher, cashier, server, host, bartender, cook, prep cook, etc. so be prepared to learn a lot and work hard if you join the team.