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Servers/Meat Servers/Hosts/Grill Cooks/Dishwashers - Part-time
| Hours | Part-time |
|---|---|
| Location | 13225 Levinson Lane Noblesville, Indiana |
About this job
Tucanos Brazilian Grill is a fun and festive churrascaria, that values hard working and positive individuals while promising an environment that is just as fun, festive and fast paced for it’s team members as it is for their guests.
Our Credo:
"At Tucanos, the genuine care and gratification of our guests is our highest mission.
We pledge to provide exceptional food and the finest personal care and service for our guests who will always enjoy a welcoming and festive, yet refined ambience
The unparalleled Tucanos experience engages the senses, enkindles joy and fulfills even the unexpressed wishes and needs of our guest."
Looking to fill multiple positions. Pay is very competitive and gaurunteed Sundays off! We work well with school schedules and we are flexible with hours. Must be able to work weekends and holidays. Closed Christmas day.
Servers: Our servers ensure that guests have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and removing dinnerware from the table in a timely manner.
Meat Servers: Our meat servers bring a parade of flame-grilled, seasoned meats, vegetables and fresh pineapple to the table, slicing sizzling portions off of skewers directly onto the guest’s plate.
Hosts: Our hosts are responsible for greeting guests at the door. The host/hostess seats and presents clean menus to guests in a friendly, professional and quick manner. Greets and seats guests, presents menus to guests, informs them of specials and promotions.
Bussers: Our bussers are an important part of a busy restaurant. Bussers, also known as dining room attendants, mainly assist the servers in serving food, filling and re-filling drinks and cleaning the tables quickly.
Grill Cooks: Our grill cooks slow roast our flame-grilled, seasoned meats, vegetables and fresh pineapple on an open grill. They ensure proper meat temperatures and quality food.
Dishwashers: Clean dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers and by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.