Food Clerk Exception - Baker Scratch - Full-time / Part-time

As a Baker, some of your duties will include following recipes and makeup procedures while preparing and baking items such as artisan breads, pastries, and donuts. You will work with ovens, mixers, slicers and proofers to bake products that meet the highest quality, freshness, and safety standards. You will assist customers by making product recommendations, taking special orders, and by providing customer service. You will be responsible for ensuring compliance with all food safety and sanitation requirements throughout your daily work. You will assist with cleaning and sanitizing food preparation areas, tools, and equipment. In some areas, you may be required to obtain a food handler’s certification. More details are available in store. We are an equal opportunity employer.