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Food Prep / Cook - Newtonville
| Hours | Full-time, Part-time |
|---|---|
| Location | 647 Washington Street Newtonville, Massachusetts |
About this job
Kikka sushi has a FT or PT position for a dependable Food Prep / Cook who will provide great customer service located in the Whole Foods Market on:
647 Washington Street, Newtonville, MA 02458
The Food Prep / Cook will make sushi in advance and per customer's request. You don’t know how to make sushi, no problem we will teach you!
The team member will also do prep work, prepare other Asian foods and maintain a clean and neat environment while helping customers in a fun, fast paced, exciting environment.
Qualifications:
- Be 18 years of age or older
- Food Prep / Cook is comfortable working with and touching raw, meats, poultry, fish and shellfish
- Know what sushi is (hint: it’s not just “raw fish”)
- Be able to lift and carry up to 50 pounds
- Be able to stand for long periods of time, which includes up to 8 hours a day, with designated break periods
- Be self-motivated, responsible and communicative
- Show great customer service skills
- Have excellent time management skills
- Work all Saturdays, Sundays and holidays.
- Flexible morning and evening availability
- Be eligible to work in the U.S.
Preferred experience:
- Working in quick service restaurants, supermarkets or fast paced retail environments
- Food handling experience and food handler certification
Pay is $13 per hour.
Benefits:
- Medical
- Vacation
- Matching 401K
- Company provided uniform and shoe reimbursement
- Training
- Opportunities for internal advancement. We love to promote within!
Kikka Sushi founded in 1986 and has grown rapidly throughout the nation to include locations in 28 states, with clients ranging from supermarkets, businesses and restaurants to universities and hospitals. Originally specializing only in sushi, Kikka has since expanded its menu to include a number of other delicious and popular Asian dishes, ranging from Japanese tempura to Chinese noodle bowls, to Korean staples such as bibimbap, to even some Indonesian and Vietnamese dishes. We follow the strictest food safety standards and seek out environmentally-friendly sources.