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Kitchen Staff
•30 days ago
| Hours | Part-time, Full-time |
|---|---|
| Location | 2704 Stange Road Ames, Iowa |
About this job
oAssists in food prep assignments during off-peak periods as needed.oEnsure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.oKnows and complies consistently with the restaurant's standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.oResponsible for the quality of products served.oStocks and maintains sufficient levels of food products at line stations to support a smooth service period.
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