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Hours Full-time, Part-time
Location 335 W 1830 S E
Salt Lake City, Utah

About this job

The Assistant Manager is responsible for working in tandem with the general manager in managing the daily operations of our restaurant including but not limited to:
Shift management
Guest service
Inventory management
Staff training and development
Food safety and overall operations

The Assistant Manager reports to the General Manager.

Requirements

Four Foods Group is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information or veteran status. If you feel this policy has been violated, you may report such instances to the company via third party hotline by calling (877) 557-7419.