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Experienced Sous Chef - Full-time
| Hours | Full-time |
|---|---|
| Location | 2200 Tanglewood Dr. Glenview, Illinois |
About this job
PLEASE READ BEFORE APPLYING, YOU ARE PROBABLY NOT READY FOR THIS
Full-Time Sous Chef, Wednesday-Sunday
Do you feel like you are working in a dead end job?
Would you like to become part of a Team?
Want to belong to something more?
Have you ever had a job that wanted to teach you more?
Have you ever been described as “kitchen”… then we want you
Valley Lo is looking for a unique breed of Sous Chef wanting to become a CHEF
Open environment=ability to share your ideas
You will learn whole fish, duck, chicken and primal breakdowns
Learn to make hors d'oeuvres from scratch
Positive and fun kitchen environment with a strong training mentality
Requirements:
Great Attitude, Strong Work Ethic and Team Player
Benefits:
Health Insurance, 401k + match, vacation pay, employee uniforms, meals and working with a great kitchen Team
Valley Lo Club is an exclusive private member club located just 20 miles north of Chicago, on a 38 acre lake. Currently the facilities features two dining levels, an eighteen-hole executive level golf course, four clay tennis courts, four platform tennis courts, outdoor bar, indoor pool, workout room, hot tub and sauna, sand beach and boat docks.
Requirements
- Required education: Associate Degree
- Required experience: Line Cook: 5 years
- Required license or certification: ServSafe Food Handler