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in San Jose, CA

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Hours Full-time, Part-time
Location 115 South Market Street
San Jose, California

About this job

The General Production team member assists with daily production in the Local Production Kitchen.

  • Assist LPK team with various production assignments, such as: opening & weighing product; filling, disassembly, washing and sanitizing of equipment; moving, storing and packaging products
  • Ensure product quality and follow product quality standards
  • Provide support in various production and sanitation roles
  • Follow all safety procedures , Food Safety Standards and other policies and procedures
  • Work as a team to maximize output and efficiency
  • Other duties as assigned
  • Food Handlers certification required
  • Previous food production experience, preferred
  • Be physically able to work an eight (8) hour day or more while on your feet
  • Safely lift ten (10) to fifty (50) pounds
  • Must have the ability to reach, bend, twist, turn and stand and/or for extended periods of time
  • Must be able to communicate effectively
  • Show sharp attention to detail
  • Willingness and ability to work in a production/warehouse environment with exposure to temperature variations.