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Hours Part-time, Full-time
Location 9 Tyler Drive Riverhead NY
Flanders, New York

About this job

Assist with day-to-day culinary operations
Check freshness and quality of ingredients
Standardize recipes and plate presentations
Work with management to create a memorable experience for guests

Qualifications:
Must be reliable,punctual and have flexible availability 
Experience in kitchen setting
Strive to learn and improve cooking skills and knowledge about food products and techniques
Ability to thrive in a fast-paced environment
reply to chef@thevineyardsgolfclub.com