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in Staten Island, NY
Blaze Pizza Shift Supervisor - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 2590 Hylan Blvd Staten Island, New York |
About this job
Ok, we're gonna keep this quick. Because exceptional quality at lightning fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection.
Job Duties & Responsibilities:
-Supervising a staff of 4 or more employees on each shift
-Training, coaching and development of Pizza'olos
-Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality
-Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards
-Ensuring each guest is served courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude from our Pizza'olos
-Operating a cash register
-Ensuring the correct tools & procedures are used to prepare, build and present perfect food
Serving food that meets our quality standards
-Maintain a clean, neat and well-stocked area so you are ready to serve guests
Qualifications:
-A high school diploma or University degree preferred
-Strong customer service skills
-Strong communication & writing skills
-Ability to calculate and analyze data
-Good cash handling skills
-Stand up for 8 hours
-Able to lift 35-50 pounds
-Food service management preferred
Job Duties & Responsibilities:
-Supervising a staff of 4 or more employees on each shift
-Training, coaching and development of Pizza'olos
-Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality
-Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards
-Ensuring each guest is served courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude from our Pizza'olos
-Operating a cash register
-Ensuring the correct tools & procedures are used to prepare, build and present perfect food
Serving food that meets our quality standards
-Maintain a clean, neat and well-stocked area so you are ready to serve guests
Qualifications:
-A high school diploma or University degree preferred
-Strong customer service skills
-Strong communication & writing skills
-Ability to calculate and analyze data
-Good cash handling skills
-Stand up for 8 hours
-Able to lift 35-50 pounds
-Food service management preferred