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Ceviche Cook
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 1250 South Miami Ave Miami, Florida |
About this job
Looking for an experienced Ceviche Cook to deliver the Authentic My Ceviche experience to our guests.
Requirements
Job Requirements
Prior Ceviche experience
An eye for details
Career Driven
Additional Information
Co-owners Roger Duarte and chef Sam Gorenstein founded My Ceviche in 2012. With a small storefront in South Beach, they started serving up fresh and flavorful ceviches, tacos, burritos, and salads all with seafood from local fishermen. Following the success and popularity of the first location, the two entrepreneurs expanded the concept to 5 more locations throughout the Miami area and also opened up a successful Mediterranean concept called Zuuk Mediterranean Kitchen. As a Miami founded and grown company, My Ceviche strives to empower our crew and communities each and every day. We're truly passionate about people, and we hope to create delicious experiences that welcome and celebrate everyone.
Prior Ceviche experience
An eye for details
Career Driven
Additional Information
Co-owners Roger Duarte and chef Sam Gorenstein founded My Ceviche in 2012. With a small storefront in South Beach, they started serving up fresh and flavorful ceviches, tacos, burritos, and salads all with seafood from local fishermen. Following the success and popularity of the first location, the two entrepreneurs expanded the concept to 5 more locations throughout the Miami area and also opened up a successful Mediterranean concept called Zuuk Mediterranean Kitchen. As a Miami founded and grown company, My Ceviche strives to empower our crew and communities each and every day. We're truly passionate about people, and we hope to create delicious experiences that welcome and celebrate everyone.
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