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Cocktail Server - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 111 W Fifth Avenue Portland, Oregon |
About this job
Position Overview:
The Cocktail Server follows all RUI Service Vision standards; Making it Right, Making Happen and Making it Special. The Cocktail Server demonstrates teamwork, technical proficiency and menu knowledge to achieve this objective. Cocktail Servers occupy a unique position in the restaurant and serve almost as ambassadors to the rest of the restaurant. Responsible for greeting assigned tables and taking Guest meal/beverage orders, the Cocktail Server follows all appropriate policies and procedures outlined in the training manual and employee handbook.
The Cocktail Server follows all RUI Service Vision standards; Making it Right, Making Happen and Making it Special. The Cocktail Server demonstrates teamwork, technical proficiency and menu knowledge to achieve this objective. Cocktail Servers occupy a unique position in the restaurant and serve almost as ambassadors to the rest of the restaurant. Responsible for greeting assigned tables and taking Guest meal/beverage orders, the Cocktail Server follows all appropriate policies and procedures outlined in the training manual and employee handbook.
Requirements
Job Requirements
* Valid food handler and liquor license card (if required by state law)
* Ability to perform basic mathematics
* Ability to arrive to work on time, ready to start a scheduled shift
* Has a basic knowledge of restaurant operations
* Displays a friendly, professional, and helpful attitude towards coworkers and management
* Demonstrates good time management skills by completing all tasks in a timely manner
* Must be able to work a variety of scheduled shifts, based on the needs of the restaurant volume
* Must work well in a fast paced environment
* Must work well under pressure
* Must be able to maintain your balance while carrying food/beverages
Additional Information
What sets you apart?
* High-volume restaurant experience
* High attention to detail
* Reliable & dependable
* Supportive & positive attitude
Team Member Benefits & Perks
* Flexible scheduling
* Medical benefits offered after 90 days and average 30 hours worked per week
* Voluntary Benefits offered after 90 days - no minimum hour requirement
* Paid Sick & Safe Leave
* Internal training & development opportunities
* Discounted Shift Meal
* 25% discount when dining as a guest
Restaurants Unlimited, Inc. provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Restaurants Unlimited, Inc. complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training
* Valid food handler and liquor license card (if required by state law)
* Ability to perform basic mathematics
* Ability to arrive to work on time, ready to start a scheduled shift
* Has a basic knowledge of restaurant operations
* Displays a friendly, professional, and helpful attitude towards coworkers and management
* Demonstrates good time management skills by completing all tasks in a timely manner
* Must be able to work a variety of scheduled shifts, based on the needs of the restaurant volume
* Must work well in a fast paced environment
* Must work well under pressure
* Must be able to maintain your balance while carrying food/beverages
Additional Information
What sets you apart?
* High-volume restaurant experience
* High attention to detail
* Reliable & dependable
* Supportive & positive attitude
Team Member Benefits & Perks
* Flexible scheduling
* Medical benefits offered after 90 days and average 30 hours worked per week
* Voluntary Benefits offered after 90 days - no minimum hour requirement
* Paid Sick & Safe Leave
* Internal training & development opportunities
* Discounted Shift Meal
* 25% discount when dining as a guest
Restaurants Unlimited, Inc. provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Restaurants Unlimited, Inc. complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training
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