Day Prep Person

1605 S Broadway
Minot, ND 58701

Job details

Job type Full-time, Part-time
This job has expired.

Job description

Day Prep Person

papa murphy's jobs

Approximately 32-40 hrs per week with shifts running 8 a.m. to 4:30 or 5 p.m.


Additional Info

Minimum Age
18+ years old


Summary Description

Prepares dough and food items according to Papa Murphy’s standards and recipes.

Duties and Responsibilities

  • Responsible to be at assigned workstation in full uniform at prescribed time.
  • Must have complete operating and safety knowledge of mixer, sheeter and dicer.
  • Responsible to complete the “Prep List” and “Dough Production Chart” using the POS system.
  • Prioritizes days work, completing tasks which if not done first would jeopardize the stores operation.
  • Mixes dough to recipe and dough balls to standard.
  • Sheets, wraps, dates, and stores crusts to Papa Murphy’s standards.
  • Complies with all Papa Murphy’s sanitation procedures and safety standards.
  • Receives and checks-in all orders delivered to the store following proper order/receiving procedures.
  • Properly store and rotate all products before and after prepping to ensure quality.
  • Responsible for the efficient use of time allocated to each task. Comply with “Performance Standards.”
  • Performs any other job-related duties as directed by immediate supervisor.
  • May also perform duties of a Counter or Cashier Team member.

Required Qualifications

Education: High school diploma or equivalent preferred but not required.

Experience: Six months kitchen experience preferred, but not necessary, such as a dishwasher or as a helper, with time spent with rotation, preparation, and handling food.

Knowledge, Skills, and Abilities:

  • Must be able to read, speak, write and communicate effectively at the work location.
  • Basic math skills required.
  • Must be able to maintain reasonable attendance at work.
  • Must be able to arrive at the store at the scheduled time.
  • Must be able to build and maintain positive relationships with supervisors, co-workers and guests.
  • Position requires bending and movement the entire workday.
  • Must be able to lift full pans weighing 30 pounds to shoulder height.
  • Must be able to perform cleaning duties such as wiping tables and equipment, sweeping and refilling stock.

The intent of this job description is to provide a representation of the types of duties and responsibilities that will be required in this position and shall not be construed as a declaration of the total of the specific duties and responsibilities of any particular position. Employees may be directed to perform job-related tasks other than those specifically presented in this description. 

Job Industries

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