Assistant Restaurant Manager

About Your Pie:

At Your Pie, it's all about the people. We believe that we are only as good as our team. Do you have a desire to join the fastest growing fast casual pizza chain? Looking for a fun, energetic company with a cool culture and great benefits? We are looking for people with personality, passion, and integrity to join the Your Pie family!Your Pie is the world's originator of the quick-serve, brick-oven, customized personal pizza category and we are growing FAST! Your Pie uses hand-tossed dough, only fresh ingredients, homemade pizza sauces and salad dressings, and offers vegan, vegetarian and gluten-free pizzas, as well as traditional pizzas. We create the highest quality pizza available at incredible speed! Customers who dine at Your Pie have come to expect the best tasting pizza served with speed without sacrificing flavor. Your Pie is a state of mind and the brand stands by its motto to "express your inner pizza". Ready to let your culinary creativity run wild? Then we want to talk to you!  ---Our Commitment to You---  We are committed to cultivating the Your Pie family by developing a first-class team. We  aspire to create an environment where you look forward to coming to work, and are empowered to be a valued part of the team.

Employment Type

The Assistant Manager reports directly to General Manager, receives direction from General Manager and Director of Operations, and assists in the direct supervision of shift managers and 5 to 10 employees. Other responsibilities include, but not limited to the following:

• Increase sales by providing outstanding product and service.
• Work lunch, dinner and weekends, monitoring quality of food and service.
• Assist in providing Team Members and Team Leaders with the appropriate training.
• Purchase food, beverages and supplies as needed and oversee their preparation to ensure that every product served meets our high standards of product quality.
• Supervise and motivate Team Members and Team Leaders.
• Communicate openly and honestly with subordinates, superiors and all others about plans, progress and problems.
• Provide leadership by keeping things fun and encouraging enthusiasm and a positive mental attitude and commitment toward Company objectives.
• Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.

• Exhibit outstanding guest service skills and a sense of urgency

• Possess a relentless work ethic and positive attitude

• Learn to rapidly build, bake, & serve outstandingly delicious pizzas, pour pints, fill growlers, and scoop authentic artisan gelatos with a determined enthusiasm

• Be able to stand for 5+ hours, occasionally lift 30+ pounds, efficiently utilize a POS system.

• Be consistently professional, respectful, & solution oriented

• Seek to make each day memorable, make every guest special, and take pride in all their work

• Assumes 100% responsibility for quality of products served

• Knows and complies with consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

• Maintains a clean and sanitary work station area including tables, shelves, refrigerators, & ovens.

• Assists in food prep, cleaning, and opening or closing the restaurant.

• Attends all scheduled employee meetings and brings suggestions for improvement.

• Performs other related duties as assigned.

• QUALIFICATIONS

• Experience - Minimum 1 yr. experience managing people in a restaurant environment.
• Office environment - Work with computer and office equipment.
• Restaurant environment - Work with advanced kitchen and front-of-house operational equipment.