General Maintenance - 3rd Shift - Full Time - Nebraska City, Nebraska

Cargill Meat Solutions

Cargill Meat Solutions is the umbrella organization of Cargill's North American beef, turkey, and food distribution businesses. Our businesses based in Wichita, Kansas, provide wholesome, high quality, nutritious and flavorful products to customers ranging from foodservice operators and grocery stores, to food manufacturers and export markets. These businesses employ more than 32,000 people in the US and Canada, who work at dozens of processing and support facilities.

Cargill Turkey and Cooked Meats

Cargill Turkey and Cooked Meats is a business committed to serving a broad range of retail, foodservice, deli, club store and branded food customers. We are focused on the success of our own national brands as well as the brands of our customers. We utilize state-of-the-art turkey, beef, pork, and chicken processing capabilities to deliver high-quality meat products to our partners. Advanced technologies and imaginative people create innovative solutions and distinctive value for our customers.

General Maintenance is a vital role in the daily operations of our facility. There are a variety of roles and responsibilities within this title. The types of roles available require troubleshooting, ensuring proper maintenance and operational status of equipment, using a variety of hand tools to set up, break down, adjust production line machinery, and performing other duties pertaining to hydraulics and pneumatics, all while making safety the number one priority. Maintenance requires being able to read manuals written in English and the ability to write and document information.

While performing the duties of General Maintenance, the employee is regularly exposed to wet and/or humid conditions with slippery surfaces; moving mechanical parts; fast paced warm/cool environment. Positions require standing the entire shift and the use of PPE is required in all areas of the facility.

Principal Accountabilities

Perform repetitive tasks. Examples include:

Using hand tools to perform maintenance on production machinery

Ensuring food safety and quality

Cleanliness and housekeeping

Responding to radio calls from other departments (production, food safety, safety, etc) for maintenance related actions

Communicating with other departments and other maintenance shifts to ensure proper pass down of maintenance related issues to the next shift.

Documenting daily work assigned on paper and also in the maintenance management system (MAXIMO)

Required Qualifications:

Must be eligible to work in the United States without visa sponsorship

Must be 18 years or older

Ability to read, write, and speak English

Ability to do basic math including addition, subtraction, multiplication and division

Basic computer skills

Basic knowledge of hand-tools

To have or have the ability to obtain a driver's license

Ability to operate forklift and other motorized equipment

Preferred Qualifications:

Previous Cargill experience

Previous production experience

Meat processing experience

Previous experience in a maintenance related field

Work history in the last 12 months