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in Topeka, KS
Part Time BOH Team Member - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 5300 SW 17th Topeka, Kansas |
About this job
- Prepare original and golden dough per the specifications in the Operations Manual to the Restaurant par levels required for daily usage.
- Read ticket orders and prepare all guest orders accordingly and in compliance with product portioning specifications.
- Prepare all GPI food products in compliance with GPI standards within allowable service times.
- Answer phones and take orders as needed.
- Clean and restock make table, cut table, and dough sheeting area.
- Cleaning of restaurant to include, but not limited to: empty trash cans, sweep and mop floor areas (including moving tables and equipment to clean underneath).
- Clean and sanitize wall surfaces, work surfaces and equipment (must be 18 years of age to clean the Hobart mixer and dough roller).
- Grease pizza pans as needed.
- Label prepared products to GPI standards as stated in the Operations Manual.
- Use a variety of knives, Hobart mixer, cheese grater/roller, dough roller, rolling pin and/or can opener to prepare food products. (Must be 18 years of age to operate the Hobart mixer and dough roller.)
- Adhere to proper sanitation procedures in compliance with health department standards.
- Complete all bus/dish duties as needed (see bus/dish job description).
- Other duties as needed for restaurant to run efficiently and effectively.
Requirements:
- Must be at least 18 years old (to use some equipment)
- High School Diploma preferred
- Must be able to arrive at the store at the scheduled time and maintain reasonable attendance at work.
- Must be able to read, speak, write and communicate effectively at the work location.
- Basic math skills required
- Must be able to build and maintain positive relationships with supervisors, co-workers and guests.
- Must be able to lift food items weighing up to 50 pounds.
- May require Food Handler’s permit.
Requirements