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McDonald's Restaurant Cashier - Full-time / Part-time
| Hours | Full-time, Part-time |
|---|---|
| Location | 10100 Leesville Rd. Raleigh, North Carolina |
About this job
You don't want to work just anyplace and you don't want to work just anytime. Wherever you decide to work, you want to be challenged...and have fun!! We think we can fit in.
We have a part-time/full-time opening for a McDonald's Restaurant Cashier.
For job openings on your schedule, give us a try.
It's time you worked for someone who will give you the tools to learn, grow and be what you want to be - both personally and professionally. We're looking for hard working, enthusiastic individuals who want to be a part of a winning and growing team. If you enjoy working with people and love to learn new things, we want to meet you.
As a Crew Member, you may be responsible for:
· Greeting customers with a smile.
· Taking accurate food orders.
· Preparing our world famous menu items to standard.
· Partnering with other Crew and Managers to meet target goals during your shift.
· Food Safety.
· Restaurant Cleanliness.
· Helping to ensure your restaurant is set up for success.
Got what it takes? Then join our growing team!
We offer a long list of EXCELLENT benefits such as:
· Competitive Wages
· Flexible schedules
· Training and educational programs, including English as a second language courses and the opportunity to earn your high school diploma for free!
· Career advancement opportunities and college credit for some management training courses
· Education advising, tuition assistance, and scholarship for college
· Free Uniforms
· Free Meals
· 401K and more!!
We are looking for great people like YOU in one of our 9 Raleigh locations, so apply today!!
Must be able to work various shifts per week.
- No experience required.
Requirements
IT’S TRUE! There is no limit to where you can go if you set your mind to it. When you combine the comprehensive training you receive with the career opportunities that are available, there are plenty of ways to get ahead and be on your way to a successful career.
What better way to learn the business than by starting on the ground floor? We’re proud that a sizeable percentage of our staff and restaurant managers actually started their careers as members of our crew. You’re in direct contact with customers and learning essential hospitality skills on which you can build a career or simply earn some extra income. We're looking for enthusiastic individuals who enjoy working on a team and in a fast-paced environment.
Please send us your resume and we invite you to come to our upcoming Hiring Day!