Urgently hiring Use left and right arrow keys to navigate
Estimated Pay $15 per hour
Hours Full-time, Part-time
Location Palm Springs, California

Compare Pay

Estimated Pay
We estimate that this job pays $14.92 per hour based on our data.

$14.38

$14.92

$17.36


About this job

Job Description

Job Description
Salary: 18.00

Boozehounds PS is looking for Cooks for it’s exciting and very busy winter season, in Palm Springs. With it’s nearly 5000 square foot trendy dining room and lounge, retractable roofed atrium and enclosed outdoor patio with a cabana bar, Boozehounds PS has established itself as Palm Springs premier social destination.


Job Description/Responsibilities

• Minimum 2 years kitchen experience

• Must be courteous and gracious, maintaining a professional demeanor at all times

• Establish and maintain good communication and teamwork with fellow colleagues

• Responsible for preparing his or her station before the start of each service

• Ensure all needed supplies for the shift are available, ready for use, pre-prepared, cleaned stocked per the chef’s standards

• Responsible for food prep, including chopping vegetables, butchering meat, and preparing sauces

• Prepare the items requested from his or her station and work with other cooks to ensure that food is ready at the right time, in the right order up per the Chef’s standards

• Manage his or her station which pertains to par levels, quality control, managing line cooks accordingly, training line cooks to exceed expectations, and take responsibility for all products on their station

• Complies with established sanitation standards, personal hygiene and health standards

• Observe proper food preparation and handling techniques

• Store food properly and safely, marking the date and item

• Clean his or her station and assist other cooks to clean their stations, including disposing of garbage, cleaning utensils, pots, and pans, cooking surfaces, fryers and ovens

• Manage his or her own station, setting up pars, keeping track of all food, and inform the chef when any low par stock or orders need to be made

• Maintain an increased awareness of safety issues throughout

• Adhere to all standards of operations, policies and procedures, manuals, memos and verbal instructions

• Be familiar with all safety and emergency procedures including OSHA requirements Qualifications

• Strong communication skills

• Collaborative spirit

• Ethical Conduct

• Positive Attitude

• Eye for Detail

• Problem solving abilities



Medical, Dental, Vision, LTD & ADD, Life, Pet and Other Benefits Offered for Full Time Employees!!


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Posting ID: 933256241 Posted: 2024-05-02 Job Title: Cook