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    The Wash Room 11h ago
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Use left and right arrow keys to navigate
Estimated Pay $11 per hour
Hours Full-time, Part-time
Location Gulf Breeze, Florida

Compare Pay

Estimated Pay
We estimate that this job pays $11.34 per hour based on our data.

$10.05

$11.34

$16.28


About this job

Job Description

Job Description
We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.

Responsibilities:


  • Pleasantly greet guests and seat them at tables or in waiting areas suitable for their needs
  • Provide guests with menus
  • Stay informed regarding any reservation details
  • Manage the flow of guests into the dining and bar areas; provide accurate wait times to incoming guests if appropriate
  • Effectively communicate on the telephone including taking accurate and detailed messages
Qualifications:


  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer-focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Ability to clearly communicate guests needs to Servers, Bussers, Managers, etc.
  • Must be able to carry supplies (10-20 lbs)
*I have reviewed this job description and I understand all my job duties and responsibilities. I am able to perform the essential functions as outlined. I understand that my job may change on a temporary or regular basis according to the needs of my location or department without it being specifically included in the job description. If I have any questions about job duties not specified on this description that I am asked to perform, I should discuss them with my immediate supervisor.*