Bartender

** Bartender**

**Job Category****:** Dining **Requisition Number****:** BARTE012722 Showing 1 location **Job Details**

**Description**

Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster and its communities:

- Slices and prepares fruit garnishes for drinks

- Knows lounge menus and can discuss options with guests

- Keeps a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories

- Has full understanding of the wine and beer menu and assists guests in their preferences and making recommendations

- Takes beverage orders from guests or servers and serves as requested, paying extreme attention to detail

- Serves guests requests in a timely manner

- Delivers checks and collect payments per restaurant standards

- Prepares and serves lounge food items for guests at the lounge

- Interacts with guests, take orders and serves lounge menu and drinks

- Checks identification to verify legal age requirements for all customers

- Cleans the bar, tables, chairs, and work area to maintain a clean environment

- Organizes the bar area to streamline drink preparation and inventory

- Attends pre-service huddles

- Maintains personal uniform cleanliness and pressed to restaurant standards

- Promptly address guest issues and refers with management as necessary

- Informs Food & Beverage Manager of needed liquor, beer, wine, and other supplies

- Informs Food & Beverage Manager of equipment requiring repair

- Checks refrigeration temperature to ensure proper beverage temperature

- Complies with all food and beverage regulations

- Restocks and replenish lounge inventory and supplies

The above job description is not to be construed as a complete listing of the assignments and responsibilities assigned to any employee; nor are such assignments restricted to those precisely listed in the description. This job description may change from time to time as the needs of the organization change.

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