Wendy's Shift Supervisor

Supported by your GM and management team, you will be given the opportunity to train and supervise Crew members monitor and reinforce food safety standards and procedures interact with our customers and execute cost control systems. Our candidate is a results-oriented professional with a strong customer focus.

 

If you're interested in a position that rewards you for your contributions, then Wendy's is right for you. We encourage you to complete our application process and look forward to discussing your place on the Wendy's team. 

 

This entry-level management position requires:

• High School diploma or GED (some college a plus)
• One or more years' restaurant experience
• Open / flexible work availability
• Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment
• Excellent problem solving and decision making skills

 

Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.

 

The following are examples of some, but not all, of the essential job functions of a Shift Supervisor position at Wendy's:

 

Physical Elements

Ability to stand for long periods

Frequent bending and kneeling

Regular lifting (25 - 50 pounds)

Ability to travel to other restaurants, Area Office, etc. as needed

 

Equipment Use

Ability to use Headset to take customer orders or to take or give direction

Ability to use general restaurant equipment (e.g. warmer, fryer, slicer, grill, etc.)

Ability to use keyboard and computer

 

Performance Elements

Ability to come to work promptly and regularly

Ability to take direction and work well with others

Ability to provide courteous service and deal effectively with Wendy’s guests

Ability to work in a fast paced environment and accomplish multiple tasks within established timeframes

Ability to concentrate and perform duties accurately

Ability to learn and apply policies and procedures

Ability to react to change productively and handle other tasks assigned

Ability to communicate clearly and effectively

Ability to complete all applicable training programs

 

Working Conditions

Ability to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements