Three Fold Noodles and Dumpling Co. - Now Hiring Line Cook/Prep Cook

DESCRIPTION

At Three Fold, we take our noodles very seriously, but it's the building of a healthful, flavorful and rooted food culture that's our mainstay. Our purpose is to cultivate a taste for authentic food made with high quality, fresh ingredients; yet tradition is the root to everything we make. Our handmade dumplings draw on those made in the homes of Northeast China, our vibrantly flavored noodles from the street vendors of Wuhan. Everything we serve is made fresh daily, which means we're looking to hire a team of dumpling dunking, noodle slurping, wonton-loving people to get the job done. The first step to building your career at Three Fold begins with learning to craft the perfect bowl of noodles. As a member of the team, you have the opportunity to learn as you grow - develop your knowledge of Chinese culinary arts, polish your skills in customer service and propel yourself to the next level through each phase of your Three Fold career. Whether you have entry-level experience in the restaurant industry, or no experience at all, you can cultivate your working restaurant knowledge as an entry-level crew member and progress from there.

RESPONSIBILITIES

Responsibilities include, but are not limited to:

Food prep: - Following food preparation processes, and maintaining proper food handling, cleanliness and safety standards; - Preparing food throughout the day, anticipating and responding to fluctuations in customer volume; - Assembling meals quickly and accurately and appropriating ingredients according to Three Fold guidelines. 

JOB REQUIREMENTS

As a crew member, you must be eager to work and grow in a fast-paced, team-oriented environment. We are seeking motivated candidates who enjoy working with people who take food seriously, yet have fun preparing and serving it and working toward leading the cultivation of our rooted food culture. The Ideal Candidate Will: - Be able to develop dynamic working relationships with all members of the Three Fold team and take an active role as team member; - Exude a positive, cheerful disposition and professional appearance at all times; - Provide each customer with remarkable service and an excellent Three Fold experience; - Be able to communicate clearly, proficiently and positively with customers; - Be able to demonstrate well-rounded knowledge of the menu on a day-to-day basis; - Be able to follow instructions and abide by all of Three Fold's service and cleanliness standards; - Be adaptable to fluctuations in customer volume; - Have a high school diploma.