The job below is no longer available.

You might also like

in Phoenix, AZ

Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 9832 N 7th St #1
Phoenix, Arizona

About this job

As a member of the Scramble A Breakfast Joint culinary team, the dishwasher is the backbone to ensuring proper flow in the kitchen. They're a vital cog to the success of the operation on every level. A qualified applicant must have excellent communication skills and the willingness to work with others as a team, able to lift 25-50 pounds, and exert fast-paced mobility for periods of up to 8 hours in length. This position also requires you to use motion that entails bending, kneeling, pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Avg: $10-$11 per hour. All staff members receive food/beverage discounts. Great opportunity for advancement and pay increases with experience. Full-time positions also available.

Requirements

Job Requirements
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range and refrigeration equipment.
Prepares item for broiling, grilling, frying, sauteing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement.
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty