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About this job

Atlanta Bread is a leader in the bakery café segment, offering guests consistently great food made from fresh, quality ingredients. We continually expand our menu to include new foods that satisfy a variety of tastes. From hot breakfast sandwiches to grilled Paninis at lunch and dinner - and catering for businesses and special events - Atlanta Bread Company truly is "more than just bread."

We are seeking individuals who desire to be a part of a thrilling team of professionals. Come on and jump on for the ride of a lifetime!

Baker

Position Summary

Creates delicious bread and bagels. Prepares dough, hand shapes loaves, rolls bagels/pretzels, utilizes stone hearth oven. Maintains clean/sanitary work area. Requires long periods of standing, walking and lifting.

Responsibilities and Duties:

Will assist bread staff in one or more of the following areas:

  • Prepares dough for baking
  • Working the ovens
  • Rolling bagels and pretzels
  • Using all equipment safely
  • Keeping a clean and sanitary work area
  • Checks production schedule to determine variety and quantity of goods to bake.
  • Responsible for preparing baked goods in accordance with company standards on merchandise presentation, safety, sanitation, service and suggestive selling

Requirements and Qualifications:

  • Previous baking experience a plus
  • Comfortable standing for long periods of time
  • Able to lift 50 pounds repeatedly during an 8 hour shift
  • Comfortable with repetitive motions
  • Willingness to be flexible with schedule
  • Able to follow through with verbal instructions
  • Passion for great food
  • Strong outrageous enthusiasm
  • Strong Attention to detail